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Updated June 2026
A plant or part of a plant used as food, such as cabbage, potato, or onion. Typically refers to savoury rather than sweet plant parts eaten as part of a meal.
“The recipe calls for a variety of fresh vegetables including carrots and peppers.”
/ˈvedʒtəbl/
veg·e·ta·ble
Multiple 'e' occurrences; contains 'veg' root with '-able' ending
16 points with valuable 'v'; food vocabulary
Shorter words formed from the letters in “vegetable”.
10-letter words you can spell by adding one letter to “vegetable”.
Look up vegetable in an authoritative dictionary for full definitions, pronunciation, and etymology.
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